Glenfiddich Grand Yozakura Dinner

Tuesday 10 October


As one of the world’s most celebrated single malt whisky distilleries, Glenfiddich joins us for a special dining experience starring its limited-edition Grand Yozakura — a rare release finished in Japanese awamori casks.

You’ll enjoy a rare opportunity to taste this lauded creation alongside many more Glenfiddich expressions and two bespoke whisky cocktails. Also featured on the night is a specially curated five-course menu from Society Executive Chef Luke Headon, prepared as you watch in the Green Room’s private kitchen.